Reservations and Inquiries

TEL 075-525-6006

New) Lunch <Specially selected Wagyu beef Shigure Hitsumabushi set meal> High-quality meat with sansho pepper and ginger, giving it a rich flavor.2300 yen

New) Lunch <Specially selected Wagyu beef Shigure Hitsumabushi set meal> High-quality meat with sansho pepper and ginger, giving it a rich flavor.2300 yen

2300 yen(Tax included)

★<Specially selected Wagyu beef Shigure> Hitsumabushi meal (extra meat) \3,200-

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A luxurious dish that combines the inherent tenderness of Wagyu beef with the rich flavors of Japanese pepper and ginger.Pouring dashi stock really brings out the flavor of the shredded meat.

Course menu

・【Specially selected Wagyu beef Shigure】Hitsumabushi set meal

・ Assortment of 3 types of sashimi

・Special original salad

・3 types of condiments

・ Refreshing Japanese-style beef bone broth

・Seasonal dessert

※[Extra meat] \3,200-

Reservation reception time
10:00~13:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 20 minutes
Reservation deadline
Until 11:00 on the day of your visit

2025/03/08 update

和牛焼肉 徳

わぎゅうやきにく とく

  • Address
    京都府京都市東山区大和大路通三条下ル3丁目弁財天町26
  • Access
    Good location, 5 minutes walk from Kawaramachi station and Gion-Shijo station ♪ Completely private room seats available ♪
  • Tel
    075-525-6006
  • Business hours
    Tue ~ Fri: 17: 00 ~ 23: 00 (Cooking LO 22:00 Drink LO 22:30) Sat, Sun, Holidays: 11: 00 ~ 15: 00 (Cooking LO 14:30 Drink LO 14:30) 17: 00 ~ 23: 00 (Cooking LO 22: 00 drink LO 22: 30)
  • Regular holiday
    Moon